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Fiction
Nonfiction
Cooking (4363 Books)
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Lost Restaurants of Jacksonville
Dorothy K. Fletcher
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Hudson Valley Food Farming
Tessa Edick
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Harvey Houses of Kansas
Rosa Walston Latimer
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Madison Food
Nichole Fromm
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Lost Restaurants of Denver
Robert Autobee
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Long Island Food
T.W. Barritt
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Ontario Garlic
Peter McClusky
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Omaha Food
Rachel P. Grace
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Lost Restaurants of Tucson
Rita Connelly
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Lost Restaurants of Fairfield
Patti Woods
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Billings Food
Stella Fong
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Lost Restaurants of Grand Rapids
Norma Lewis
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Lost Restaurants of Louisville
Stephen Hacker
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Apples of Uncommon Character
Rowan Jacobsen
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Milk!
Mark Kurlansky
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Insatiable City
Theresa McCulla
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The Devil's Dinner
Stuart Walton
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Appetite City
William Grimes
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101 Things To Do With Pumpkin
Eliza Cross
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Pumpkin It Up!
Eliza Cross
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Jewish Holiday Feasts
Jeannette Ferrary
Louise Fiszer
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Little Book of Jewish Feasts
Leah Koenig
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Handcrafted Christmas
Susan Waggoner
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Have Yourself a Very Vintage Christmas
Susan Waggoner
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Home Made Christmas
Yvette van Boven
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Christmas Is Coming!
The Metropolitan Museu ...
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7-Day Menu Planner: Mid-Winter Repasts
Susan Nicholson
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7-Day Menu Planner: Spring
Susan Nicholson
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A Louisiana Christmas
Carol Stubbs
Nancy Rust
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St. Joseph Altars
Kerri McCaffety
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Vegan Food Gifts
Joni Marie Newman
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Craft Your Own Cosy Scandi Christmas
Becci Coombes
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1,000 Jewish Recipes
Faye Levy
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Carmine's Celebrates
Glenn Rolnick
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The Vatican Christmas Cookbook
Thomas Kelly
David Geisser
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Cold-Weather Cooking
Sarah Leah Chase
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Holiday Dinners with Bradley Ogden
Bradley Ogden
Lydia Scott
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Culinary Birds
John Ash
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Jacques Pépin New Complete Techniques
Jacques Pepin
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Jacques Pépin New Complete Techniques, A Sampler
Jacques Pepin
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