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The Postnatal Cookbook

by Jaren Soloff
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Published by Ulysses Press
Replenish and rejuvenate your postpartum body with these seventy-five easy, healing, and protein-rich recipes designed with new moms in mind.

If you’re a new or expecting mother, you probably know how important nutrition is during pregnancy. But you should pay just as much attention to nutrition in the fourth trimester, a vitally important time for recovering from your major physical and emotional journey.

The delicious recipes in The Postnatal Cookbook are specifically formulated for a new mom’s nutritional needs. You’ll learn how to replenish and rejuvenate your postpartum body with uncomplicated, healing, and satisfying recipes like:
  • Sweet Potato Breakfast Bowls
  • Roasted Tomato and Fennel Soup
  • Herb Baked Salmon
  • Quick Chicken Curry
  • Garlic Hummus
  • Chia Pudding


Crafted by a registered dietitian and lactation consultant, these recipes are paired with nutritional information and thoughtful tips for easy prep to help you nourish your body and thrive in the postpartum period!

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