Kathryn Gordon

Kathryn Gordon
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<B>Kathryn Gordon</B> is a professional baking instructor and chef with sold-out classes at the Institute of Culinary Education in New York City. She lives in Brooklyn. <br><br><B>Anne E. McBride</B> is the co-author of six books and the director of the Experimental Cuisine Collective at New York University. She lives in New Jersey.

Books By Kathryn Gordon (1 Book)

Les Petits Macarons

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