David Downie

<p>David Downie is the author of <em>Enchanted Liguria: A Celebration of the Culture, Lifestyle, and Food of the Italian Riviera</em>. His food and travel articles have appeared in many publications, including <em>Saveur, Departures</em>, and the <em>Los Angeles Times Magazine</em>. He has also published a book of essays in Italian and a thriller in French. He and his wife, Alison Harris, divide their time between Paris and Italy.</p>