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Reference (2920 Books)

The Back in the Swing Cookbook
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The Back in the Swing Cookbook

Judith Fertig
Barbara C. Unell
Bon Appétit Desserts
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Bon Appétit Desserts

Barbara Fairchild
Tupelo Honey Cafe
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Tupelo Honey Cafe

Brian Sonoskus
Elizabeth Sims
How to Make Tea
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How to Make Tea

Brian Keating
Kim Long
The Great Book of French Cuisine
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The Great Book of French Cuisine

Henri-Paul Pellaprat
I'm Just Here for the Food
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I'm Just Here for the Food

Alton Brown
Hot Coals
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Hot Coals

Jeroen Hazebroek
I'm Just Here for More Food
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I'm Just Here for More Food

Alton Brown

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The 5:2 Diet Cookbook
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The 5:2 Diet Cookbook

Laura Herring
The Green Smoothie Bible
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The Green Smoothie Bible

Kristine Miles
The Mayonnaise Cookbook
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The Mayonnaise Cookbook

Erin Isaac
Savory Cocktails
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Savory Cocktails

Greg Henry
The Serial Killer Cookbook
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The Serial Killer Cookbook

Ashley Lecker
Mastering Knife Skills
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Mastering Knife Skills

Norman Weinstein
Memories of Philippine Kitchens
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Memories of Philippine Kitchens

Amy Besa
Pescan
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Pescan

Abbie Cornish
Sweet Christmas
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Sweet Christmas

Sharon Bowers
The Art of Scottish-American Cooking
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The Art of Scottish-American Cooking

Kay Shaw Nelson
TASTE!
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TASTE!

Glynn Christian
Galatoire's Cookbook
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Galatoire's Cookbook

Leon Galatoire
The Justin Wilson #2 Cookbook
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The Justin Wilson #2 Cookbook

Justin Wilson
Justin Wilson Looking Back
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Justin Wilson Looking Back

Justin Wilson
Los Angeles Classic Desserts
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Los Angeles Classic Desserts

Grace Bauer
Kosher Cajun Cookbook
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Kosher Cajun Cookbook

Mildred L. Covert
Kosher Creole Cookbook
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Kosher Creole Cookbook

Mildred L. Covert
Frank Davis Cooks Cajun Creole and Crescent City
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Frank Davis Cooks Cajun Creole and Crescent City

Frank Davis
Frank Davis Makes Good Groceries!
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Frank Davis Makes Good Groceries!

Frank Davis
Baking for All Occasions
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Baking for All Occasions

Flo Braker
Beer: 50 Ways to Sip & Savor
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Beer: 50 Ways to Sip & Savor

Babs Suzanne Harrison
Salmon
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Salmon

Diane Morgan
Wine
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Wine

Brian St. Pierre
The Wine Lover's Cookbook
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The Wine Lover's Cookbook

Sid Goldstein
The Southern Foodie's Guide to the Pig
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The Southern Foodie's Guide to the Pig

Chris Chamberlain
Josey Baker Bread
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Josey Baker Bread

Erin Kunkel
The Country Cooking of France
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The Country Cooking of France

Anne Willan
Heirloom Beans
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Heirloom Beans

Vanessa Barrington
Mastering the Art of Chinese Cooking
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Mastering the Art of Chinese Cooking

Eileen Yin-Fei Lo
Art of the Slow Cooker
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Art of the Slow Cooker

Andrew Schloss
The Best Casserole Cookbook Ever
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The Best Casserole Cookbook Ever

Beatrice Ojakangas
Good for You
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Good for You

Dana Jacobi
Showing 121-160 of 2920 eBooks
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