The Fresh 20

by Melissa Lanz
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Published by HarperCollins

A “genius” guide to cooking healthy, wholesome, meals your family can enjoy together five nights a week, featuring 125 recipes (InStyle Magazine).

The end of “What's for Dinner?”

Say goodbye to grocery lists with eighty items that will eventually go to waste. No more boxed mac ‘n’ cheese or canned-soup casseroles. No more wasting money on endless nights of takeout. With The Fresh twenty cookbook, the focus is on creating meals the whole family can enjoy together.

Meal planning for the modern family:

· Organized shopping lists featuring twenty fresh ingredients

· Simple, easy-to-prepare recipes

· 100% healthy, wholesome, and unprocessed foods

· Delicious, homemade dinner five nights a week

Inspiring and educational, The Fresh twenty is filled with gorgeous color photos, shopping lists that take advantage of seasonal fruits and vegetables, prep tips, and, of course, easy and delicious recipes — including vegetarian, vegan, and gluten-free options.

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