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One-Beer Grilling

by Mike Lang
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Published by St. Martin's Publishing Group

Grilling just got better. Nothing beats cracking open a crisp brew over flame-grilled food on a hot summer afternoon.

But who wants to be stuck behind the grill all day? With Mike Lang's One-Beer Grilling, you can create that awesome, smoke-infused meal before you finish your first cold one.

Complete with grill-savvy tips to master the flame and a variety of recipes from essential food groups like red meat and pizza, you’ll be kicking back with great food in the time it takes to drink a beer. Enjoy over 75 mouthwatering dishes with friends and family, including:

• Planked Portobellos
• Chipotle Marinated Skirt Steak Tacos
• Grilled Rib-eye with Herb Compound Butter
• Beer-Can Chicken
• Carolina Pork Sliders with Coleslaw
• Spicy Rum Shrimp Skewers
• Smoked Macaroni and Cheese
• BBQ Pulled Pork Pizza

Every recipe includes the perfect beer pairing to make mealtime even more enjoyable. Whether you’re a new cook or a cedar-plank pro, One-Beer Grilling makes it easy to grab a beer and fire up the grill for great meals in minutes!

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