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Festive Holiday Recipes

by Addie Gundry
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Published by St. Martin's Publishing Group

Food Network’s Cutthroat Kitchen winner serves up “delightful and easy-to-follow holiday recipes, which range from delicious to creative.” —Maple Grove Magazine

In Festive Holiday Recipes, Food Network star Addie Gundry offers easy, delightful holiday recipes all in one place for everyone looking for that last minute recipe for entertaining. There’s a reason it’s called the most wonderful time of the year. From easy appetizers for holiday and New Year’s Eve entertaining, like Caramelized Onion Tartlets, to recipes for The Best Roast Turkey and all your favorite sides, pies, and even leftover ideas, this book is a home cook’s trusty sous chef for easy and elegant entertaining throughout the holiday season. Three words to remember: Salted Caramel Eggnog.

Each recipe is paired with a four-color, full-bleed photo.

“The spirit of my family’s holiday celebrations is woven together with new and old creative recipes that warm the soul, and this book is sure to be my new handbook for delicious, easy, and creative recipes that will become family traditions. Addie really knows how to bring families together through the art of cooking, especially with delicious creations like Overnight Cream Cheese French Toast and Cheesy Stuffed Meatballs.” —Lynn Lilly, founder of Craft Box Girls

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