Blessed Are the Cheesemakers

When two lost souls meet on an Irish dairy farm, they discover a new life through the magic of cheese in this “sensuous and celebratory” romance (Booklist).

For decades, cheesemakers Corrie and Fee have been producing their world-renowned Coolarney Blue from their small farm in County Cork. But as they long for retirement, they must find the right successors to carry on their rich traditions and secret recipe . . .

Abby Corrigan has been estranged from the family farm since her rebellious mother ran off with her when she was a small child. Kit Stephens is a burned out New York stockbroker who's down on his luck. But that's all about to change, now that he and Abby have converged on the farm just in time to help Corrie and Fee . . .

Full of delightful characters—from dairy cows who only give their best product to pregnant, vegetarian teens to an odd collection of whiskey-soaked men and broken-hearted women who find refuge under Corrie and Fee's roof—Blessed Are the Cheesemakers is “a tender love story” that will inspire readers to “henceforth eat cheese with a new appreciation for its magical properties” (Publishers Weekly).