Living Candida-Free

by Ricki Heller
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Andrea Nakayama
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Published by Grand Central Publishing
An expansive, programmatic approach to following an anti-candida diet, featuring practical and realistic strategies and 100 vegan recipes.

A type of yeast that grows in the human body, candida's overgrowth is at the root of health problems, from chronic fatigue and digestion disorders to skin conditions and allergies; health professionals are calling it a hidden epidemic. Living Candida-Free offers a complete exploration of this condition and an expansive approach for anyone wishing to follow an anti-candida diet. A comprehensive guidebook filled with practical, realistic strategies for living a life free of refined sugar, Living Candida-Free includes:

  • A three-stage program
  • Tips on how to transition to eating the anti-candida way
  • Information on herbal supplements and treatments
  • A full list of ingredient substitutions
  • 100 delicious, satisfying recipes that anyone can prepare

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