Emily Ashworth

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Emily Ashworth is a journalist and has worked in the agricultural sector for the past eight years, working as features editor for the Farmers Guardian. Her passions include farming, food and history, and she is an active member of the Guild of Food Writers. Living in the heart of Lancashire with her husband and two children, this is her first book on The Women’s Land Army, after a series of published articles on members of the WLA in various magazines.